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2024 Activity Report vol.25:Utsunomiya University

Activity Report of Open Application Program 2024 vol.25 (Course C)

Environment, Food and Africa in the 21st Century: Learning from Japan's development Experience and Ingenuity

Report from Utsunomiya University

Four students from University of Dar es Salaam, Tanzania, 3 students and 1 faculty member from Nelson Mandela African Institute of Science and Technology (NM-AIST), Tanzania, 3 students and 1 faculty member from Ghana University were invited to Japan in February 12-21, 2025. Invited students were selected for UU-A “Global Management 2024” with outstanding results.

The students were joined with 5 students registered to the Global AL Seminar II, at the School of International Studies, Utsunomiya University and 5 TAs from Utsunomiya University (3 from Japan, 1 from Ghana, and 1 from Sri Lanka), and UU-A long term students from Ethiopia and Ghana to enable exchange of ideas between different countries and areas including Japan and Africa.

The schedule was as follows:

[Feb. 12 (Wed)]

Arrival at Narita Airport

[Feb. 13 (Thu)]

AM: Orientation and introduction of Utsunomiya University
Self-introduction in groups pre-made group in consideration to diverse nationalities/universities and common interests

PM: Lecture "Current Situation and Issues of Japanese Agriculture: From Production to Consumption of Tea" (Prof. SUGITA Naoki)
Lecture "Making Functional Food Materials from Unutilized Biological Resources with “MOTTAINAI”" (Prof. HASHIMOTO Kei)

[Feb. 14 (Fri)]

AM: Courtesy visit to the President
Lecture "Disaster and Environment: Lessons from the Fukushima Nuclear A ccident (Prof. SHIMIZU Nanako)
Lunch meeting with University of Dar es Salaam students and faculty members (Prof. SAKAMOTO Kumiko)

PM: Lecture "Mining in Africa: The Ashio Mine Poisoning Case (Prof. SHIGETA Yasuhiro, Dr. SAGISAKA Hiroe)
Lecture "Japan's Approach to Environmental Issues: From Pollution to Recycling and Carbon Neutrality” (Prof. TAKAHASHI Wakana)
Student Summit 2025 Opening Ceremony
Access the website of 'Student Summit 2025' anytime on February 14-20, and participate in Q&A sessions with the presenters in chat format

[Feb. 15 (Sat)]

Visit Ashio Copper Mine, a historical mining site in Japan to think about mining in Africa (Prof. TAKAHASHI, Prof. SHIGETA, Dr. SAGISAKA)
Copper Mine Tourist facility
Lecture "Ashio Copper Mine Mining Pollution" (Mr. OINUMA)
Seeing the smelter site
Visiting the Ashio Dam

*Their visit to Ashio was highlighted in the Shimotsuke Newspaper on Feb. 22, 2025, p.26

[Feb.16 (Sun)]

AM: Access the website of 'Student Summit 2025' and participate in Q&A sessions with the presenters in chat format
Lunch meeting with Ghana University student and faculty member (Prof. SAKAMOTO)

PM: Involvement of local actors, visits to organic farmers with ties to Africa and lectures by local instructors (Sousai Farm: Ms. ONODERA Sachie and Mr. ONODERA Tetsu, Rainveil: Mr. TAKANO Yu) (with Prof. SAKAMOTO)

Activity Report Photo 2
Group picture at Sousai Farm

[Feb. 17 (Mon)]

AM: Lecture/Workshop "Disasters in Japan and Local Disaster Prevention" (Prof. IIZUKA Akiko)
Lunch meeting with NM-AIST and Addis Ababa University students and faculty members (Prof. SAKAMOTO)

PM: Observation of a community-wide organic composting project (Donkame) in Tochigi Prefecture involving local stakeholders and a lecture by a local lecturer (Mr. KOKUBO Yukio, Donkame) (with Prof. SAKAMOTO and Prof. NISHIYAMA Mima)
Student Summit 2025 Symposium I

[Feb. 18 (Tue)]

AM: Lecture and Workshop "Functional Foods and Their Processing from the Perspective of Traditional Japanese Foods" (Prof. OMORI Reiko) (with Prof. SAKAMOTO)
Lecture on fermented foods, and workshop on processing of fermented soybeans and Udon making

PM:Miso-making (continued)
Student Summit 2025 Symposium II
*Submission of individual reports on C-Learning

Activity Report Photo 3
Miso-making and lecture of functional foods

[Feb. 19 (Wed)]

AM: Sharing individual reports per groups, and select highlights for group presentations on lessons learned from the Japanese experience, and how it can be used for development in Africa (Prof. SAKAMOTO)

PM: Discussions and preparation for group presentations (Prof. SAKAMOTO)
Student Summit 2025 Symposium III
*Submit group presentations on C-Learning (1st)

Activity Report Photo 4
Group discussion

[Feb. 20 (Thu)]

AM: Rehearsal and fine tuning of public presentation on lessons learned from the Japanese experience, and how it can be used for development in Africa. Group presentation revision and submission of final group presentation

PM: Public group presentation of results "Development of Africa from Japan's Experience and Environment and Food in the 21st Century" indicated how participants learned from the lectures, workshops, and fieldtrips about the Japanese experience, and presented how it can be utilized for development in Africa.
The Student Summit 2025 Closing Ceremony and the Best Presentation Award Ceremony, Exchange of opinions

Activity Report Photo 5
Group picture after the receipt of certificate

[Feb. 21 (Fri)]

Visit to Miraikan (National Museum of Emerging Science and Innovation).
Depart from Narita Airport

All students were able to learn from the Japanese experience and also to have exchange of ideas with Japanese students, according to the evaluation of the course by the students:

Following are some comments provided by the participating students:

  • It has been a very impactful experience for me as an individual in terms of the Japanese culture and the people, and it has cleared my perception about the people of Japan. With no fear, I can confidently consider Japan as my second home based on how the citizenry accepted me. It is my wish that I will come back for my PHD when I get the opportunity, and I also wish that this exchange program continues to bring more African students to come experience such beautiful culture and people.
  • The course was very interesting and intensive and expecting to implement it fully in Africa.
  • Throughout the program we had not faced any sort of racism despite differences in color, ethnicity and language. We were treated with utmost respect and valued. Most of us wish to continue being part of the Utsunomiya University, and I hope the doors will still be open for further collaborations such as researches and projects.
  • I want to sincerely appreciate the great work you have done; the program is excellent, and I have learnt a lot for application. Looking forward to pursue my PhD in Japan.

[Contact information]

tenkai<at>a.utsunomiya-u.ac.jp (Please replace<at> with @, the at symbol)